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Carne de porc cu orez glutinos, la aburi (Budinci de orez)
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Ingredients
Sosul dulce de chilli
- 2 linguri sos de chilli roșu
- 1 lingură ketchup
- 30 g zahăr
- 100 g apă
-
½
linguriță amidon de cartofi
or ½ linguriță amidon de porumb
Budincile de orez
-
450
g orez alb glutinos, cu bob scurt
or 450 g orez cu bob rotund (ex. orez pentru sushi) - 50 g sos de soia
- 30 g zahăr
- 1 priză piper alb măcinat
- 200 g carne de porc slabă, curățată de pielițe, tăiată fâșii subțiri (5 cm x 1 cm x 0.5 cm)
- 30 g ulei vegetal
-
12 - 15
ciuperci shiitake deshidratate (cca. 20 g), înmuiate, tăiate fâșii
or 20 g ciuperci deshidratate, înmuiate, tăiate fâșii - 50 g crevete deshidratate (optional)
- 600 g apă
- 5 fire coriandru proaspăt, tocat mare, pentru decor
- 10 g arahide prăjite (în ulei sau fără grăsime), nesărate, mărunțite, pentru decor
- Nutrition
- per 1 cană
- Calories
- 1163 kJ / 278 kcal
- Protein
- 12 g
- Carbohydrates
- 45 g
- Fat
- 5 g
- Fiber
- 0 g
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