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Ingredients
Strawberries
- 16 oz fresh strawberries, hulled and quartered
- 2 oz sugar
- ½ oz lemon peel, no pith
Shortcakes
- 10 ½ oz all-purpose flour
- 3 ½ oz sugar
- 1 tsp baking powder
- ¼ tsp baking soda
- ¼ tsp salt
- 2 ½ oz unsalted butter chilled and diced (¼ in.)
- 1 oz whole milk, plus extra to brush
- 1 large egg, lightly beaten
- 4 oz sour cream
Whipped Cream and Assembly
- 14 oz heavy whipping cream, chilled
- ½ tsp vanilla extract
- 1 - 2 tsp confectioners sugar, to taste
- Nutrition
- per 1 piece
- Calories
- 1766 kJ / 422 kcal
- Protein
- 6 g
- Carbohydrates
- 55 g
- Fat
- 21 g
- Fiber
- 2 g
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