Smoky Couscous Salad
TM5 TM6

Smoky Couscous Salad

4.7 (241 ratings)

Ingredients

  • 800 g boiling water
  • 1 ½ vegetable stock cubes (for 0.5 l each)
  • 200 g pearl couscous (giant)
  • ½ Tbsp extra virgin olive oil
  • 150 g fresh baby spinach, roughly chopped
  • 200 g feta cheese, diced (1 cm)
  • 150 g roasted red peppers, preserved, drained, cut in strips
  • 40 g extra virgin olive oil, plus ½ Tbsp
  • 20 g fresh flat-leaf parsley, roughly chopped
  • 1 ½ tsp smoked paprika
  • 2 garlic cloves
  • 1 tsp fine sea salt

Nutrition
per 1 portion
Calories
1912 kJ / 457 kcal
Protein
16.5 g
Carbohydrates
40.5 g
Fat
24 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r222072