Gazpacho indiano
TM5 TM6

Gazpacho indiano

2.0 (4 ratings)

Ingredients

  • 800 g di pomodoro
  • 200 g di latte di cocco
  • 1 cucchiaino colmo di curcuma in polvere
  • 1 cucchiaino colmo di curry in polvere
  • 1 cucchiaino colmo di coriandolo in polvere
  • 1 cucchiaio di zucchero
  • 1 pizzico di peperoncino piccante in polvere
  • 1 pizzico di sale
  • 1 gambo di coriandolo fresco tritato

Nutrition
per 1 porzione
Calories
468 kJ / 112 kcal
Protein
1.8 g
Carbohydrates
9.3 g
Fat
7.7 g
Fiber
1.8 g

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