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Ingredients
- 250 - 300 g Knollensellerie, ungeschält
- 150 - 180 g Äpfel, ungeschält
- 500 g Wasser
- 2 Gewürznelken
- 1 TL Zitronenschale
- 1 EL Zitronensaft, frisch gepresst
- 60 g Schalotten, halbiert
- 20 g Butter
- 1 EL Dinkelmehl
- 125 g Weißwein
- 125 g Apfelsaft
- ½ TL Salz
- 2 Prisen Pfeffer, frisch gemahlen
- 70 g Schlagobers
- Zitronenmelisse, frisch, zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 870 kJ / 208 kcal
- Protein
- 2 g
- Carbohydrates
- 22 g
- Fat
- 11 g
- Saturated fat
- 7 g
- Fiber
- 3 g
- Sodium
- 377 mg
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