Carbonara végétarienne
TM5 TM6

Carbonara végétarienne

4.6 (92 ratings)

Ingredients

  • 70 g de parmesan, en morceaux (2-3 cm)
  • 70 g d'oignon, en rondelles (5 mm)
  • 70 g de carottes, en lamelles (5 mm)
  • 30 g d'huile d'olive extra vierge
  • 300 g de pâtes sèches de type linguine
  • 150 g de courgettes, en lamelles (5 mm)
  • 1 c. à café de sel
  • 1 pincée de poivre
  • 80 g de yogourt grec
  • 2 jaunes d'œufs

Nutrition
per 1 portion
Calories
1878 kJ / 449 kcal
Protein
18 g
Carbohydrates
57 g
Fat
18 g
Fiber
3 g

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