Pecan Pie Tarts
TM6 TM5

Pecan Pie Tarts

4.8 (53 ratings)

Ingredients

Pastry

  • 140 g plain flour
  • ½ tsp baking powder
  • 1 pinch fine sea salt
  • 70 g unsalted butter, chilled, diced, plus extra for greasing
  • 30 g icing sugar
  • 2 egg yolks, from large eggs
  • 1 Tbsp whole milk

Filling

  • 200 g pecan nuts
  • 60 g soft dark brown sugar
  • 60 g unsalted butter, soft
  • 110 g maple syrup
  • 2 large eggs
  • 2 - 3 Tbsp apricot jam

Nutrition
per 1 piece
Calories
778 kJ / 186 kcal
Protein
2 g
Carbohydrates
17 g
Fat
13 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r252615