Pêssegos em calda com molho de iogurte
TM5 TM31 TM6

Pêssegos em calda com molho de iogurte

4.3 (3 ratings)

Ingredients

Pêssegos em calda

  • 4 pêssegos inteiros
  • 100 g água
  • 50 g açúcar light
  • 1 c. chá de sumo de limão
  • 1 pitada de sal

Molho de iogurte

  • 120 g iogurte grego natural
  • 10 g açúcar light
  • 15 folhas de hortelã
  • 1 c. sopa de sumo de limão
  • Framboesas q.b. p/ servir

Nutrition
per 1 dose
Calories
238 kJ / 57 kcal
Protein
1 g
Carbohydrates
11 g
Fat
1 g
Fiber
2 g

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