Pumpkin Cinnamon Rolls
TM6 TM5

Pumpkin Cinnamon Rolls

4.7 (33 ratings)

Ingredients

  • vegetable oil, to grease

Dough

  • 4 oz canned pumpkin purée
  • 4 oz sour cream
  • 2 ½ oz unsalted butter, room temperature, diced (½ in.)
  • 2 ½ oz sugar
  • 2 oz whole milk
  • 2 large eggs
  • 19 oz bread flour, plus extra to dust
  • 1 tbsp dried instant yeast
  • 1 tsp homemade pumpkin spice mix
    or 1 tsp pumpkin spice
  • 1 tsp salt
  • 12 oz homemade pumpkin butter
    or 12 oz pumpkin butter
  • 3 ½ oz chopped pecans

Glaze

  • 5 oz brown sugar
  • 4 oz cream cheese, room temperature
  • ½ tsp homemade pumpkin spice mix
    or ½ tsp pumpkin pie spice
  • ½ tsp vanilla extract
  • 1 oz whole milk

Nutrition
per 1 piece
Calories
1820 kJ / 435 kcal
Protein
9 g
Carbohydrates
61 g
Fat
18 g
Fiber
3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r254089