Search
Himalaya-Butter

Himalaya-Butter
4.5 83 ratings
Prep. 15min
Total 25min
10 Portionen
Sign up for free

Ingredients

  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    500 g
  • Wasser sehr kalt, und etwas mehr zum Bearbeiten
    400 g
  • Rapsöl
    20 g
  • Himalaya-Salz
    ½ - 1 TL

Nutrition per 1 Portion

Calories 170 kcal / 710 kJ
Protein 1 g
Fat 18 g
Carbohydrates 2 g
Fiber 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Brot backen 70 Recipes
Germany