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Ingredients
Impasto
- 200 g di latte
- 5 g di lievito di birra fresco, sbriciolato
- 20 g di zucchero
- 1 uovo
- 250 g di farina tipo 00 + q.b.
- 250 g di farina manitoba
- 50 g di olio extravergine di oliva
- 10 g di sale
- 1250 g di acqua
- 30 g di succo di limone
Ripieno
- 80 g di provola affumicata pezzi
- 80 g di prosciutto cotto a pezzi
- 80 g di scamorza affumicata pezzi
- 80 g di pomodori secchi pezzi
Terminare la preparazione
- 1 uovo sbattuto
- Nutrition
- per 1 pezzo
- Calories
- 650.5 kJ / 155.5 kcal
- Protein
- 6.6 g
- Carbohydrates
- 20.5 g
- Fat
- 5.8 g
- Saturated fat
- 2.1 g
- Fiber
- 1 g
- Sodium
- 270 mg
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