Kohlsuppe
TM6 TM5 TM31

Kohlsuppe

4.0 (476 ratings)

Ingredients

  • 500 g Weißkohl, in groben Stücken
  • 1 rote Paprika, in Stücken
  • 50 g Zwiebeln
  • 500 g Wasser
  • 1 Würfel Gemüsebrühe (für 0,5 l)
    or 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
  • 150 g Staudensellerie, in Scheiben (5 mm)
  • 150 g Möhren, in Scheiben
  • 150 g Porree, in Ringen
  • 45 g Sojasauce
  • ¼ TL Pfeffer
  • ½ TL Salz
  • ¼ TL flüssiger Süßstoff
  • 1 TL Rapsöl
  • 1 Dose stückige Tomaten (400 g)

Nutrition
per 1 Portion
Calories
458 kJ / 110 kcal
Protein
6 g
Carbohydrates
16 g
Fat
2 g
Fiber
9.5 g

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