Sfinci siciliani salati
TM5 TM31 TM6

Sfinci siciliani salati

4.3 (4 ratings)

Ingredients

  • 300 g di acqua
  • 10 g di lievito di birra fresco
  • 50 g di ricotta
  • 500 g di farina di semola
  • 10 g di sale
  • 10 acciughe sotto sale, lavate e asciugate, a pezzi
  • olio di arachidi q.b.

Nutrition
per 1 pezzo
Calories
778 kJ / 186 kcal
Protein
2.9 g
Carbohydrates
12.9 g
Fat
13.7 g
Fiber
0.6 g

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