Cytryny w syropie imbirowym
TM6 TM5

Cytryny w syropie imbirowym

4.9 (2.1K ratings)

Ingredients

  • 300 g cukru
  • 250 g wody
  • 80 - 90 g soku z cytryny, świeżo wyciśniętego
  • 20 - 30 g korzenia imbiru, świeżego, pokrojonego w 2 mm plastry
  • 3 - 4 cytryny, ekologiczne, pokrojone w 3 mm plastry, bez pestek

Nutrition
per 1 słoik
Calories
1755.3 kJ / 419.5 kcal
Protein
1 g
Carbohydrates
109.7 g
Fat
0.3 g
Saturated fat
0 g
Fiber
2.1 g
Sodium
7.1 mg

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