Pasta mit Bohnen-Tomaten-Sugo
TM6 TM5 TM31

Pasta mit Bohnen-Tomaten-Sugo

4.0 (235 ratings)

Ingredients

  • 40 g Pecorino, in Stücken
  • 10 Basilikumblätter, frisch
  • 530 g weiße Bohnen, aus der Dose, abgetropft
  • 30 g Butter
  • 150 g Milch
  • 100 g Sahne
  • Salz zum Kochen der Nudeln
  • ½ TL Pfeffer
  • 2 Prisen Zucker
  • 1 gestr. TL Sambal Oelek
  • Wasser zum Kochen der Nudeln
  • ½ TL Kurkuma zum Kochen der Nudeln
  • 500 g Bandnudeln
  • 300 g Cherry-Tomaten, geviertelt

Nutrition
per 1 Portion
Calories
3398 kJ / 812 kcal
Protein
33 g
Carbohydrates
116 g
Fat
22 g
Fiber
11.6 g

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