Lentejas con arroz al aroma de jerez
TM6 TM5

Lentejas con arroz al aroma de jerez

4.4 (227 ratings)

Ingredients

  • 120 g de zanahoria en rodajas (2-3 cm)
  • 100 g de puerro en rodajas (2-3 cm)
  • 2 dientes de ajo
  • 50 g de aceite de oliva
  • 65 - 70 g de jamón serrano en dados
  • 50 g de vino de Jerez seco
  • 800 g de lentejas cocidas (en conserva), aclaradas y escurridas
  • 50 g de arroz de grano redondo
  • 800 g de caldo de ave (a temperatura ambiente)
  • 15 - 20 g de vinagre de jerez (optional)

Nutrition
per 1 ración
Calories
1342 kJ / 320 kcal
Protein
17 g
Carbohydrates
39.6 g
Fat
10.1 g
Saturated fat
1.6 g
Fiber
11.4 g
Sodium
818.8 mg

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