Arroz con rape y gambas
TM6 TM5

Arroz con rape y gambas

4.2 (313 ratings)

Ingredients

  • 50 g de cebolla
  • 2 - 3 dientes de ajo
  • 90 g de tomate triturado en conserva
  • 70 g de aceite de oliva
  • 350 g de arroz de grano redondo
  • 1 cucharadita de pimentón dulce
  • 1 pellizco de cayena molida
  • 1000 g de fumet de pescado
    or 1000 g de caldo de pescado
  • 1 cucharadita de sal
  • 300 g de lomo de rape (sin piel ni hueso) en dados de 2-3 cm, salpimentados
  • 170 - 180 g de gambas crudas peladas

Nutrition
per 1 ración
Calories
1548 kJ / 370 kcal
Protein
17.5 g
Carbohydrates
46 g
Fat
12.9 g
Fiber
1.5 g

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