Lachspizza
TM6 TM5

Lachspizza

4.6 (143 ratings)

Ingredients

Teig

  • 350 g Mehl
  • 200 g Wasser
  • ½ Würfel Hefe (20 g)
  • 30 g Olivenöl
  • 1 TL Salz
  • 1 Prise Zucker

Belag und Fertigstellung

  • 200 g Mozzarella, in Stücken
  • 200 g Frischkäse
  • 100 g Saure Sahne
  • 30 g Senf, mittelscharf
  • 15 g Kapern
  • 1 Bund Schnittlauch, in Röllchen
  • ¼ TL Salz
  • 2 Prisen Pfeffer
  • 500 g Lachsfilet, frisch, ohne Haut, in Streifen (ca. 1 cm)

Nutrition
per 1 Portion
Calories
2612 kJ / 624 kcal
Protein
33 g
Carbohydrates
45 g
Fat
34 g
Fiber
2.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r29714