Gurkensalat mit Räucherforelle
TM6 TM5

Gurkensalat mit Räucherforelle

4.1 (20 ratings)

Ingredients

  • 3 - 4 Stängel Dille, frisch, Spitzen abgezupft, etwas mehr zur Dekoration
  • 1 Knoblauchzehe, halbiert
  • 400 g Gurken, entkernt, in Stücken
  • 1 TL Salz
  • 150 g griechisches Joghurt (10% Fett)
  • 2 Prisen Pfeffer, frisch gemahlen
  • 2 TL Zitronensaft
  • ½ TL Estragonsenf
  • 100 g Räucherforellenfilets, entgrätet, in Stücken

Nutrition
per 1 Portion
Calories
354 kJ / 85 kcal
Protein
9 g
Carbohydrates
9 g
Fat
2 g
Saturated fat
0 g
Fiber
1 g
Sodium
621 mg

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