Oaty Ginger Crunch
TM5 TM6

Oaty Ginger Crunch

4.5 (103 ratings)

Ingredients

Oat Base

  • 200 g unsalted butter, diced
  • 80 g golden syrup
  • 260 g plain flour
  • 260 g light brown sugar
  • 120 g rolled oats
  • 2 tsp ground ginger
  • 1 tsp baking powder
  • 1 tsp fine sea salt

Chocolate Drizzle

  • 60 g white chocolate, small pieces or callets

Nutrition
per 1 piece
Calories
1184 kJ / 282 kcal
Protein
3 g
Carbohydrates
39.3 g
Fat
12.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r311303