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Ingredients
- 5 Stängel Dill, abgezupft
- 4 Stängel Minze, abgezupft
- 200 g Möhren, in Stücken
- 400 g Süßkartoffeln, in Stücken
- 50 g Zwiebeln, halbiert
- 1 Knoblauchzehe
- 4 EL Olivenöl
- 2 TL Curry, mild
- 125 g Orangensaft, frisch gepresst
- 1000 g Wasser, heiß
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ½ TL Salz
- ½ TL Pfeffer
- 125 g durchwachsener Speck, gewürfelt
- 40 g Crème fraîche
- 1 TL Apfelessig
- Nutrition
- per 1 Portion
- Calories
- 1522 kJ / 363 kcal
- Protein
- 8 g
- Carbohydrates
- 32 g
- Fat
- 20 g
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