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Ingredients
- 200 g d'oignons, coupés en quatre
- 20 g d'huile d'olive, et un peu pour le plat
- 600 g de pommes de terre nouvelles, coupées en morceaux (2-3 cm)
- 400 g d'eau
- 2 c. à café de sel marin
- 250 g de pousses d'épinard frais
- 500 g de filets de saumon frais, parés, désarêtés et coupés en morceaux (5 x 2 cm)
- 10 - 15 g d'aneth frais, effeuillé
- 150 g de fromage à tartiner, type Philadelphia
- 250 g de lait entier
- 4 œufs moyens (53-63 g)
- 1 pincée de poivre noir moulu
- Nutrition
- per 1 portion
- Calories
- 2800 kJ / 671 kcal
- Protein
- 42 g
- Carbohydrates
- 31 g
- Fat
- 41 g
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