Calamari su crema di piselli e pomodori
TM6 TM5 TM31

Calamari su crema di piselli e pomodori

3.6 (61 ratings)

Ingredients

  • 300 g di acqua
  • 400 g di piselli surgelati
  • 800 g di calamari ad anelli
  • 1 cucchiaino di sale
  • 30 g di olio extravergine di oliva
  • 1 spicchio di aglio
  • 25 pomodori datterino interi
  • 2 pizzichi di sale
  • 2 - 3 foglie di menta

Nutrition
per 1 porzione
Calories
1063.8 kJ / 254.2 kcal
Protein
28.6 g
Carbohydrates
9.8 g
Fat
11.2 g
Fiber
1.2 g

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