Tarte de beterraba e favas
TM6 TM5 TM31

Tarte de beterraba e favas

4.4 (5 ratings)

Ingredients

Recheio de beterraba

  • 150 g cebola cortada em pedaços
  • 30 g manteiga
  • 350 g beterraba s/ casca, cortada em pedaços
  • 1 pitada de sal
  • 1 pitada de pimenta
  • 1 pitada de noz-moscada
  • 30 g açúcar mascavado escuro
  • 1 c. sopa de vinagre balsâmico

Puré de favas

  • 100 g cebola cortada em pedaços
  • 30 g manteiga
  • 600 g favas descongeladas
  • 10 g coentros, só as folhas
  • 1 pitada de sal
  • 250 g massa folhada
  • Sementes de sésamo q.b. p/ polvilhar

Nutrition
per 1 dose
Calories
1091.9 kJ / 261 kcal
Protein
9.3 g
Carbohydrates
40.8 g
Fat
8.6 g
Saturated fat
4.4 g
Fiber
8 g
Sodium
244.8 mg

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