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Ingredients
Queijo fresco
- 1000 g leite do dia
- 100 g leite em pó gordo
- 1 pitada de sal
- 25 gotas de coalho líquido
Pão de cereais
- 1 pitada de sal
- 100 g farinha integral ou especial p/ pão de sementes
- 400 g farinha tipo 65
-
20
g fermento de padeiro fresco
or 1 c. chá de fermento de padeiro seco - 50 g sementes variadas (linhaça, sésamo, girassol)
- Nutrition
- per 100 g
- Calories
- 1407 kJ / 334 kcal
- Protein
- 9 g
- Carbohydrates
- 62 g
- Fat
- 5 g
- Fiber
- 4 g
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