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Ingredients
Turta Hamuru
- 100 g şeker
- 200 g tereyağı, soğuk ve küp küp kesilmiş, ekstra tereyağı yağlamak için
- 370 g un
- 1 yumurta
- 1 tutam tuz
Dolgu ve Pişmesi
- 180 g böğürtlen reçeli
- 300 g elma, ekşi, soyulmuş, çekirdekleri çıkarılmış ve dilimlenmiş (0.5 cm)
- 2 tk pudra şekeri, serpmek için
- Nutrition
- per 1 porsiyon
- Calories
- 2672 kJ / 639 kcal
- Protein
- 7.4 g
- Carbohydrates
- 86.2 g
- Fat
- 29.4 g
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