鮮菇炒肉絲
TM5 TM6

鮮菇炒肉絲

4.6 (9 ratings)

Ingredients

  • 15 克 蒜頭
  • 10 克 薑 ,切片
  • 20 克 油
  • 200 克 豬肉絲 ,剝散
  • 200 克 新鮮綜合菇類 (任一種類),切條
  • 35 克 烤肉醬
  • ½ 茶匙 白芝麻
  • 10 克 蔥 ,切蔥花

Nutrition
per 1 人份
Calories
768.5 kJ / 183.8 kcal
Protein
11.5 g
Carbohydrates
7.1 g
Fat
12.7 g
Fiber
1.6 g

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