Pastéis de sapateira
TM5 TM31 TM6

Pastéis de sapateira

2.0 (1 rating)

Ingredients

  • 1000 g água
  • 1 ½ c. chá de sal
  • 250 g batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
  • 2 dentes de alho
  • 4 pés de cebolo (spring onion) cortado em pedaços pequenos
  • 5 g tomilho, só as folhas
  • 5 g manjericão, só as folhas
  • 5 g coentros, só as folhas
  • 250 g miolo de sapateira cozida, só a parte branca
  • 10 g mostarda de Dijon
  • ½ c. chá de piripíri
  • 1 ovo
  • Farinha q.b. p/ envolver
  • Óleo q.b. p/ fritar

Nutrition
per 1 unidade
Calories
498 kJ / 119 kcal
Protein
3 g
Carbohydrates
2 g
Fat
11 g

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