Sauce Hollandaise mit Varianten
TM6 TM5

Sauce Hollandaise mit Varianten

4.3 (94 ratings)

Ingredients

  • 400 g Butter, in Stücken
  • ½ EL Zitronensaft
  • 60 g Weißwein
  • ½ TL Salz
  • 3 Prisen Pfeffer
  • 6 Eigelb

Nutrition
per 1 Portion
Calories
1813 kJ / 434 kcal
Protein
3 g
Carbohydrates
0 g
Fat
46 g

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