Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Adobo y salsa
-
20
g de melaza de cebada malteada
or 20 g de miel - ½ cucharadita de cinco especias chinas en polvo (ver receta básica)
- 1 cucharadita de maicena
- 30 g de zumo de limón
- 20 g de salsa de soja
- 20 g de agua
- 1 cucharada de salsa hoisin
Magrets
- 2 magrets de pato
- 250 g de agua
Crêpes
- 130 g de agua (y 20 g muy fría)
- 200 g de harina de trigo
- 1 - 2 pepinos con piel, en mitades y sin pepitas
- 3 - 4 cebolletas rectas tiernas
- 2 cucharaditas de maicena para espolvorear
- 1 cucharada de aceite de sésamo
Terminación
- 300 - 400 g de aceite para freír
- 2 - 3 cucharadas de salsa hoisin
- Nutrition
- per 1 ración
- Calories
- 1493 kJ / 357 kcal
- Protein
- 14.5 g
- Carbohydrates
- 17.8 g
- Fat
- 25.3 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r364035