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Ingredients
Salada russa
- 300 g cenoura cortada em cubos
- 200 g curgete cortada em cubos
- 100 g ervilhas descongeladas
- 1 ovo
- 400 g pescada em postas
- Pimenta q.b.
- ½ limão, só o sumo
- Azeite q.b.
- 1500 g água
- 2 c. chá de sal
- 350 g massa tipo fusilli tricolor
Molho tártaro
- 60 g pickles
- 1 c. sopa de alcaparras
- 300 g óleo
- 1 ovo
- 1 pitada de sal
- 1 pitada de pimenta
- 1 c. chá de mostarda
- ½ limão, só o sumo
- Nutrition
- per 1 dose
- Calories
- 4896.5 kJ / 1170.3 kcal
- Protein
- 35.1 g
- Carbohydrates
- 79.8 g
- Fat
- 79.7 g
- Saturated fat
- 6.7 g
- Fiber
- 7.4 g
- Sodium
- 1551.7 mg
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