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Ingredients
- 4 jajka
- 200 g masła, zimnego, pokrojonego na kawałki
- 400 g mąki pszennej, plus dodatkowa ilość do oprószenia blatu
- 2 łyżeczki proszku do pieczenia
- 300 g cukru
-
½
łyżki cukru waniliowego, wykonanego w TM
or 1 łyżeczka cukru wanilinowego - 1400 g jabłek, obranych, bez gniazd nasiennych, pokrojonych w ćwiartki
- ½ - 1 łyżeczka cynamonu, mielonego
- 1 - 2 łyżki bułki tartej
- 1 szczypta soli
-
lody waniliowe, ilość do dekoracji
or bita śmietana, ilość do dekoracji
- Nutrition
- per 1 porcję
- Calories
- 888.9 kJ / 212.4 kcal
- Protein
- 2.9 g
- Carbohydrates
- 34 g
- Fat
- 7.7 g
- Saturated fat
- 4.5 g
- Fiber
- 1.9 g
- Sodium
- 51.6 mg
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