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Ingredients
- 1 brocoli en fleurettes (300 g)
- 6 gousses d'ail, pelées et coupées en deux
- 3 c. à soupe d'huile d'olive
- 150 g d'eau
- 100 g de crème liquide entière
- 1 c. à soupe rase de fécule de maïs diluée dans 1 c. à soupe d’eau
- 40 g de parmesan en petits cubes
- du sel (peu à cause du parmesan)
- du poivre moulu
- 500 g de poulet émincé
- 30 g de beurre en dés
- Nutrition
- per 1 portion
- Calories
- 1743 kJ / 418 kcal
- Protein
- 37 g
- Carbohydrates
- 8 g
- Fat
- 27 g
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