Mini plum cakes de mandarina, miel y jengibre
TM6 TM5 TM31

Mini plum cakes de mandarina, miel y jengibre

3.5 (16 ratings)

Ingredients

  • 10 g de jengibre fresco en láminas finas
  • 70 g de azúcar
  • 90 g de mantequilla en trozos (y algo más para engrasar)
  • 2 mandarinas
  • 6 cucharaditas de miel
  • 2 huevos
  • 90 g de harina de repostería
  • 1 cucharadita de levadura química en polvo
  • 500 g de agua

Nutrition
per 1 ración
Calories
1137 kJ / 272 kcal
Protein
4 g
Carbohydrates
28 g
Fat
16 g
Fiber
0.9 g

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