Nussfisch
TM6 TM5

Nussfisch

4.3 (9 ratings)

Ingredients

  • 70 g Haselnüsse
  • 70 g Semmelwürfel
  • ½ Bund Petersilie, Blättchen abgezupft
  • 2 Eier (Größe M)
  • 1 EL Milch
  • ½ TL Salz, etwas mehr für den Fisch
  • 1 Prise Pfeffer, frisch gemahlen
  • 400 - 500 g frische Fischfilets (z. B. Kabeljau, Wels, Saibling)
  • 2 EL Limettensaft
  • 1 - 2 EL Maisstärke zum Wenden
  • 300 g Butterschmalz
    or Frittierfett

Nutrition
per 1 Portion
Calories
1644 kJ / 393 kcal
Protein
27 g
Carbohydrates
15 g
Fat
25 g
Saturated fat
8 g
Fiber
2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r397639