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Ingredients
- 300 g Milch
- 4 Eier (Größe M)
- 100 g Mineralwasser
- 200 g Weizenmehl, glatt
- ½ TL Salz
- Butterschmalz zum Backen
- Nutrition
- per 1 Stück
- Calories
- 500 kJ / 120 kcal
- Protein
- 6 g
- Carbohydrates
- 16 g
- Fat
- 3 g
- Saturated fat
- 1 g
- Fiber
- 1 g
- Sodium
- 165 mg
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