Fondant czekoladowy
TM6 TM5

Fondant czekoladowy

4.8 (917 ratings)

Ingredients

  • 90 g masła, plus dodatkowa ilość do natłuszczenia kokilek
  • 150 g cukru trzcinowego, drobnego
  • 95 g gorzkiej czekolady, o zawartości min. 70% kakao, pokrojonej na kawałki
  • 50 g mąki pszennej
  • 2 jajka
  • 1 żółtko

Nutrition
per 1 porcję
Calories
1491.3 kJ / 356.4 kcal
Protein
4.6 g
Carbohydrates
38.8 g
Fat
21.1 g
Saturated fat
12.3 g
Fiber
2 g
Sodium
28.8 mg

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