Minicannelés au chorizo
TM5 TM31 TM6

Minicannelés au chorizo

4.6 (182 ratings)

Ingredients

La pâte à cannelés (la veille)

  • 50 g de parmesan, coupé en morceaux
  • 500 g de lait
  • 50 g de beurre demi-sel
  • 2 œufs
  • 2 jaunes d'œufs
  • 150 g de farine de blé
  • 110 g de chorizo doux, coupé en petits morceaux

Nutrition
per 1 pièce
Calories
179.9 kJ / 43.1 kcal
Protein
2 g
Carbohydrates
2.5 g
Fat
2.8 g
Fiber
0.1 g

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