Quiche di patate e cipolle
TM5 TM31 TM6

Quiche di patate e cipolle

4.1 (71 ratings)

Ingredients

Quiche

  • 140 g di burro freddo, a pezzi + q.b.
  • 220 g di farina + q.b.
  • 1 cucchiaino di sale
  • 1 tuorlo
  • 50 g di acqua

Ripieno

  • 150 g di Parmigiano reggiano a pezzi
  • 150 g di cipolla a pezzi
  • 300 g di patate novelle cotte e a fette
  • 4 uova
  • 100 g di latte
  • 1 cucchiaino di sale
  • 1 - 2 pizzichi di pepe nero macinato

Nutrition
per 1 fetta
Calories
1083.2 kJ / 258.9 kcal
Protein
10 g
Carbohydrates
21.3 g
Fat
16.3 g
Fiber
1.1 g

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