
Devices & Accessories
Bunter Schichtsalat
Prep. 40min
Total 1 h
4 Portionen
Ingredients
-
Wasser1000 g
-
Salz1 ¾ TL
-
Naturreis (z. B. von Oryza)150 g
-
Hartkäse fettarm, in Stücken200 g
-
Buttermilch200 g
-
Senf süß10 g
-
Zitronensaft20 g
-
Orangensaft50 g
-
Pfeffer¼ TL
-
Eisbergsalat in Streifen300 g
-
Cherry-Tomaten geviertelt300 g
-
Schinken, gekocht in Würfeln (1 cm)200 g
-
Champignons in Scheiben200 g
-
Salatgurke halbiert, in Scheiben1
-
Kresse-Beete abgeschnitten2
Nutrition per 1 Portion
Calories
398 kcal /
1711 kJ
Protein
34 g
Fat
12 g
Carbohydrates
38 g
Fiber
4.6 g
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THERMOMIX® Magazin 3/2019
43 Recipes
Germany
Germany