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Soupe de petits pois, épinards et amandes

Soupe de petits pois, épinards et amandes
4.1 94 ratings
Prep. 10min
Total 30min
4 portions
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Ingredients

  • 300 g de petits pois frais écossés
  • 50 g d'amande émondée
  • 500 g de lait écrémé
  • 70 g d'épinards frais lavés
  • du sel
  • du poivre moulu

Difficulty

easy

Nutrition per 1 portion

Protein 12 g
Calories 710 kJ / 170 kcal
Fat 7 g
Carbohydrates 11 g

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