Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Äpfel, rotschalig, mit Schale
- 1 rote Zwiebel (70 g), halbiert
- 1 Knoblauchzehe
- 4 Putenschnitzel, klein, dünn (à 125 g)
- Pfeffer zum Würzen
- 600 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 750 g Kartoffeln, in mundgerechten Stücken
- 300 g Porree, in Ringen (5 mm)
- 100 g Sahne
- 30 g Mehl
- 10 g Senf
- ½ TL Salz und etwas mehr zum Würzen
- ¼ TL Pfeffer und etwas mehr zum Würzen
- ½ TL Estragon, getrocknet
- Nutrition
- per 1 Portion
- Calories
- 1944 kJ / 465 kcal
- Protein
- 38 g
- Carbohydrates
- 54 g
- Fat
- 10 g
- Fiber
- 6.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r42141