Fig and walnut ice cream
TM6 TM5

Fig and walnut ice cream

3.7 (14 ratings)

Ingredients

  • 200 g walnuts
  • 250 g dried figs
  • 220 g white sugar
  • 380 g water
  • 4 egg yolks
  • 500 g pouring (whipping) cream

Nutrition
per 1 portion
Calories
2497.7 kJ / 594.7 kcal
Protein
7.4 g
Carbohydrates
46.8 g
Fat
42.5 g
Saturated fat
16.4 g
Fiber
6.1 g
Sodium
36.5 mg

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