Search
Tian de fenouil, aubergines et tomates

Tian de fenouil, aubergines et tomates
4.4 44 ratings
Prep. 25min
Total 1 h 10min
4 portions
Sign up for free

Ingredients

  • 750 g d'aubergines bio, dont 450 g en morceaux et 300 g en rondelles
  • 100 g d'eau
  • 6 c. à soupe d'huile d'olive
  • 400 g de fenouil en tranches fines
  • 70 g d'olives noires en rondelles
  • 350 g de tomates jaunes en rondelles

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 1010 kJ / 241 kcal
Fat 19 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Saveurs Thermomix n°5 - Au quotidien Vol.II 8 Recipes
France

You might also like...