Cake aux branches
TM6 TM5

Cake aux branches

4.4 (34 ratings)

Ingredients

  • 250 g de sucre
  • ½ gousse de vanille
  • 175 g de beurre, mou coupé en morceaux
  • 4 œufs
  • 1 pincée de sel
  • 100 g de crème à fouetter, 30-40 % de matière grasse
  • 250 g de farine
  • 50 g de cacao en poudre (toutes sortes)
  • 50 g de cacao sucré en poudre, à diluer
  • 1 c. à café de poudre à lever
  • 6 barres de chocolat suisse, type branches

Nutrition
per 1 morceau/part
Calories
1715 kJ / 410 kcal
Protein
7 g
Carbohydrates
46 g
Fat
22 g

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