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Ingredients
- 4 jajka
-
800 - 1000
g jagód
or 800 - 1000 g borówek amerykańskich - 240 g cukru
-
1
łyżeczka cukru waniliowego, wykonanego w TM
or 1 opakowanie cukru wanilinowego (8 g) - 200 g masła, miękkiego, pokrojonego na kawałki, plus dodatkowa ilość do natłuszczenia blachy
- 400 g mąki pszennej
- 2 łyżeczki proszku do pieczenia
- kasza manna, do posypania blachy
- Nutrition
- per 1 kawałek
- Calories
- 816.8 kJ / 195.1 kcal
- Protein
- 3.1 g
- Carbohydrates
- 27.4 g
- Fat
- 8.5 g
- Saturated fat
- 5.1 g
- Fiber
- 1.6 g
- Sodium
- 78.1 mg
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