Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Les chips croustillantes
- 150 g de farine, et un peu pour abaisser
- 50 g d'huile d'olive, et 1 c. à soupe pour badigeonner
- 100 g d'eau
- 150 g de farine
- 40 g de semoule de maïs, mouture fine (cuisson 2 minutes)
- 50 g d'huile d'olive
- ½ c. à café de sel
- ¼ c. à café de fleur de sel
Le guacamole
- 40 g d'échalotes, coupées en deux
- 1 piment rouge, coupé en deux, épépiné
- ½ bouquet de coriandre fraîche (env. 10 g), pluches
- 2 avocats, pelés et dénoyautés, en morceaux (3 cm)
- 1 c. à soupe de jus de citron vert
- ¼ c. à café de cumin en poudre
- ½ c. à café de sel
- Nutrition
- per 1 portion
- Calories
- 1809 kJ / 434 kcal
- Protein
- 7.2 g
- Carbohydrates
- 42 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r452071