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Ingredients
- 200 g Rotkohl, in Stücken
- 2 Stängel Petersilie, abgezupft
- 10 g Zitronensaft
- ¾ TL Salz
- 2 Prisen Pfeffer
- 75 g Sojahack (z. B. von dm Bio)
- 150 g Wasser, kochend heiß
-
1
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or ½ Würfel Gemüsebrühe (für je 0,5 l) - 15 g Haferflocken
- 10 g Leinsamen
- 30 g Roggenkörner
- 2 Eier
- 250 g Joghurt, 1,5% Fett
- 1 rote Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Rosinen
- ¾ TL Curry
- ¼ TL Zimt
- Nutrition
- per 1 Portion
- Calories
- 1800 kJ / 430 kcal
- Protein
- 34 g
- Carbohydrates
- 37 g
- Fat
- 13 g
- Fiber
- 8.3 g
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