Ratatouille provençale

Ratatouille provençale

4.5 220 ratings

Prep. 10min

Total 1 h

4 portions

Ingredients

400 g d'aubergine détaillée en cubes
1 c. à café de sel
150 g d'oignons coupés en deux
2 gousses d'ail
200 g de lardons fumés
15 g d'huile d'olive
500 g de tomates en morceaux
1 branche de thym frais
1 feuille de laurier

Difficulty

easy

Nutrition per 1 portion

Sodium 533.8 mg

Protein 10.3 g

Calories 1009.3 kJ / 243 kcal

Fat 15.5 g

Fiber 6.3 g

Saturated fat 4.8 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® et moi n°19 40 Recipes
France

You might also like...