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Ingredients
- 500 g Wasser und mehr zum Kochen
- 800 g mehlig kochende Kartoffeln, mit Schale, ggf. halbiert
- 220 g Mehl und etwas mehr zum Bemehlen
- 2 Eigelb
- 1 TL Salz und mehr zum Kochen
- Nutrition
- per 1 Portion
- Calories
- 1017 kJ / 242 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 3 g
- Fiber
- 2.5 g
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