Schupfnudeln
TM6 TM5

Schupfnudeln

3.6 (64 ratings)

Ingredients

  • 500 g Wasser und mehr zum Kochen
  • 800 g mehlig kochende Kartoffeln, mit Schale, ggf. halbiert
  • 220 g Mehl und etwas mehr zum Bemehlen
  • 2 Eigelb
  • 1 TL Salz und mehr zum Kochen

Nutrition
per 1 Portion
Calories
1017 kJ / 242 kcal
Protein
7 g
Carbohydrates
46 g
Fat
3 g
Fiber
2.5 g

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